{"id":15469,"date":"2016-09-23T00:02:44","date_gmt":"2016-09-23T07:02:44","guid":{"rendered":"https:\/\/www.casino.org\/vitalvegas\/?p=15469"},"modified":"2016-09-23T00:02:44","modified_gmt":"2016-09-23T07:02:44","slug":"vital-vegas-podcast-episode-27-news-history-craps-mistakes-and-a-metric-hell-ton-of-carlosn-charlies","status":"publish","type":"post","link":"https:\/\/www.casino.org\/vitalvegas\/vital-vegas-podcast-episode-27-news-history-craps-mistakes-and-a-metric-hell-ton-of-carlosn-charlies\/","title":{"rendered":"Vital Vegas Podcast, Episode 27: News, History, Craps Mistakes and a Metric Hell-Ton of Carlos’n Charlie’s"},"content":{"rendered":"\n

It’s a surprise episode of the Vital Vegas Podcast. Mainly, the surprise is we’re still doing a podcast.<\/p>\n

In this installment, we talk Life is Beautiful, Freedom Beat<\/a> at Downtown Grand, Wynn Plaza<\/a> and Gordon Ramsay’s new fish and chips joint at Linq promenade.<\/p>\n

\"Gordon
Gordon Ramsay says his Gordon Ramsay Fish & Chips is a week away from opening at Linq promenade. He should know. His name is on it.<\/figcaption><\/figure>\n

Next, we serve up an all-you-can-eat buffet of Las Vegas news, followed by some masterfully curated Las Vegas history. (We just read Wikipedia.)<\/p>\n

Our “Listicle of the Week” is “10 Craps Mistakes Made by Virgins.”<\/p>\n

A highlight of the show is a nearly 12-hour interview with Genaro Dispa, General Manager of Carlos’n Charlie’s. We ask all the awkward questions you can imagine asking a restaurant general manager, and also hear from a customer who has clearly been enjoying the libations at this fun restaurant inside Flamingo Las Vegas.<\/p>\n

Take a listen to the Vital Vegas Podcast, if for no other reason than it will make you appreciate silence.<\/p>\n

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